Vegan Sweet-Potato and Black Bean Enchiladas with Cilantro Avocado Cream Sauce

Another great recipe from my stalking of Aurelia on Pinterest.  And since Steven now claims this is one of his favorite meals EV-ER I should probably figure out how to return the favor...So go visit her amazing blog (link on her name) and make comments about how awesome FRILLING she is! :)

 Recipe/Photo Credit

Vegan Dinner #1

Well our first purposefully vegan dinner was less than ideal...in fact I must be honest here and admit that after eating some forced bites Steven and I decided to go to Wendy's and get 99 cent frosty's...not exactly the most vegan treat : \

I tried to make a vegan "pot-pie" recipe that ended up tasting really bland even with all the amazing veggies inside.  I think the liquid filling is to blame...it was basically soymilk, cornstarch to add thickness and salt/pepper...probably should have added something to it but I'm still not sure what would have done the trick.

Steven was really sweet and said he liked it while forcing down spoonfuls.  I on the other hand took three bites and called it quits with Steven following suit about a minute later (ha!)

No worries though, we are still determined to find amazing Vegan recipes and I have very high hopes for tonight's endeavor!  Hopefully my next Vegan post will leave you drooling :)